Formula
Brain Heart Infusion, 37.0
g
(Calf Brain
Infusion, 7.7
g
Beef Heart Infusion, 9.8 g
Proteose Peptone, 10.0 g
Dextrose, 2.0
g
Sodium Chloride, 5.0 g
Disodium Phosphate), 2.5 g
Yeast Extract, 5.0
g
Agar, 15.0
g
Distilled Water, 1000.0
ml
Horse Blood, 70.0
mL
Sodium Taurocholate, 1.0
g
Final pH 7.2 +/- 0.2 at 25 degrees C.
Final weight 16.0 g +/- 1.6.
Precautions
For IN VITRO DIAGNOSTIC USE only. Approved biohazard precautions and aseptic
techniques should be observed when using this product. This product is for use only by properly-trained
and qualified personnel. Sterilize all
biohazard waste prior to disposal.
Storage and Shelf Life
Storage: Upon
receipt, store at room temperature (13°C-27°C) in original container until
use. Avoid overheating or freezing. Do not use medium if there are signs of
deterioration (shrinking, cracking or discoloration due to oxidation of media)
or contamination. The
expiration date applies to the product in its original packaging and stored as
directed. Do not use product past the
expiration date shown on the container.
Shelf
Life: 90 days from date of manufacture.
Procedure
Specimen Collection:
Specimens for anaerobic culture should be protected from air (oxygen)
during collection, transport and processing.
Consult appropriate references for detailed instructions concerning
collection and transport of anaerobes.
Methods for Use: BHI-HT
agar should be inoculated directly with clinical material or a broth that has
been previously inoculated from clinical material. Inoculated plates should be streaked to
obtain isolated colonies, immediately placed in an anaerobic atmosphere and
incubated at 35-37oC for 18 – 48 hours. Additional periods of incubation may be
necessary to recover some anaerobes.
Detailed instructions for processing anaerobic cultures can be found in
the appropriate references.
Materials Required But Not Provided
Standard
microbiological supplies and equipment such as loops, saline blanks, slides,
staining supplies, microscope, incinerator / autoclave, incubators, anaerobic
chamber, other culture media and serological and biochemical reagents.
Limitations
BHI-HT agar will not provide complete information for
identification of bacterial isolates.
Additional test procedures and media are required for complete
identification. Consult reference
materials for additional information.
Quality Control
This medium should support good growth of many
fastidious and non-fastidious anaerobes isolated from clinical specimens.
The following organisms are routinely used for
quality control testing at Anaerobe Systems.
|
Organism Tested
|
ATCC #
|
Results
|
Time (Hours)
|
Special Reaction
|
|
Bacteroides fragilis
|
25285
|
Growth
|
24
|
|
|
Enterococcus faecalis
|
29212
|
Growth
|
24
|
|
|
Clostridium sporogenes
|
3584
|
Growth
|
24
|
|
|
Clostridium beijerinckii
|
8260
|
Growth
|
24
|
|
|
Proteus mirabilis
|
12453
|
Growth
|
24
|
|
|
Clostridium perfringens
|
13124
|
Growth
|
24
|
|
|
Clostridium innocuum
|
14501
|
Growth
|
24
|
|
|
Clostridium sordellii
|
9714
|
Growth
|
24
|
|
|
Clostridium difficile
|
9689
|
Growth
|
24
|
|
|
Clostridium difficile
|
700057
|
Growth
|
24
|
|
User
Quality Control: The final determination to the extent and quantity of user
laboratory quality control must be determined by the end user.
If
sterility testing is to be performed on this product, the appropriate
percentage of the original shipment amount should be incubated anaerobically
and aerobically for 48 – 96 hours.
If
the nutritive/inhibitory capacity of this medium is to be tested for
performance, it is recommended that the following ATCC organisms be evaluated for
growth/inhibition.
|
Organism
|
Expected Growth
|
|
B. fragilis
|
24 hrs
|
|
C. perfringens
|
24 hrs
|
|
C. difficile
|
24 hrs
|
|
S. aureus
|
24 hrs
|
|
E. coli
|
24 hrs
|
Physical Appearance: BHI-HT agar should appear opaque burgundy red
in color.
References
1.
Dowell, V. R., Jr. and T. M. Hawkins.
1974. Laboratory Methods in Anaerobic Bacteriology. CDC
Laboratory Manual. USDHEW C. D. C.
Atlanta, GA 30333.
2.
Dowell, V. R., Jr. and G. L. Lombard.
1977. Presumptive Identification of Anaerobic Non-sporeforming Gram-negative
Bacilli. USDHEW, CDC. Atlanta, GA 30333.
3.
Dowell, V. R., Jr., G. L. Lombard, F. S. Thompson and A. Y.
Armfield. 1977. Media
for the Isolation, Characterization, and Identification of Obligately Anaerobic
Bacteria. USDHEW, CDC, Atlanta, GA 30333.
4.
Holdeman, L. V., F. P. Cato and W. E. C. Moore. 1977. Anaerobe Laboratory Manual. Virginia Polytechnic Institute and State University. Blacksburg, VA 24061.
5.
Jousimies-Somer, H. R., P. Summanen, D. M. Citron, E. J. Baron, H. M.
Wexler and S. M. Finegold. 2002. Wadsworth – KTL
Anaerobic Bacteriology Manual. Star
Publishing Co., Belmont, CA 94002.
6.
NCCLS. Quality Control for Commercially Prepared Microbiological Culture
Media; Approved Standard- Third Edition. (2004).
NCCLS document M22-A3. NCCLS, 940 West Valley Road, Suite
1400,
Wayne, PA 19087-1898.
7.
George, W. L., V.L. Sutter, D. Citron, S. Finegold. 1979. Selective
and Differential Medium for Isolation of Clostridium
difficile. Journal of Clinical Microbiology.
9:214-219.
8.
Wilson KH, Kennedy MJ, Fekety FR: Use of Sodium Taurocholate to Enhance Spore
Recovery on a Medium Selective for Clostridium
difficile. Journal of Clinical
Microbiology 1982, 15(3): 443-446.
9.
Marler LM, Siders JA, Wolters LC, Pettigrew Y, Skitt BL, Allen SD: Comparison of Five Cultural Procedures for
Isolation of Clostridium difficile
from Stools. Journal of Clinical
Microbiology 1992, 30(2): 514-516.
10. Edelstein, Martha. “Isolation
and Identification of Clostridium
difficile; Tissue Culture and Cytotoxicity Assay.” Clostridium difficile: Its Role in
Intestinal Disease. Eds. Rolfe RD, Finegold SM. San Diego: Academic Press Inc, 1988. 287-307.